Easy Lasagna - cooking recipe
Ingredients
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12 oz. noodles
2 1/2 c. Ricotta cheese
4 eggs
1 1/2 c. fresh Parmesan cheese
2 cans Hunt's spaghetti sauce
1 can mushrooms
2 lb. ground beef
4 c. Mozzarella cheese
Preparation
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Cook ground beef and drain.
Add sauce.
Cook noodles.
Blend eggs, Ricotta and 1 cup Parmesan.
Alternate layers, starting with meat sauce, noodles, Ricotta mixture and meat mixture.
Repeat. End with noodle layer.
Top with Mozzarella cheese and remaining Parmesan cheese.
Makes 4 bread loaf pans.
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