Death By Chocolate - cooking recipe

Ingredients
    1 box fudge brownie mix
    2 pkg. Jell-O chocolate mousse
    1 (8 oz.) carton Cool Whip
    1 pkg. Heath tidbits*
    1/4 c. chopped pecans
Preparation
    Mix and bake brownie mix as directed on package in 9 x 13-inch pan.
    Cool.
    Prepare 2 packages of Jell-O mousse as directed and spread over brownies.
    Spread Cool Whip on top of mousse.
    Mix Heath tidbits with pecans.
    Sprinkle over Cool Whip.
    Keep refrigerated.

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