Death By Chocolate - cooking recipe
Ingredients
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1 box fudge brownie mix
2 pkg. Jell-O chocolate mousse
1 (8 oz.) carton Cool Whip
1 pkg. Heath tidbits*
1/4 c. chopped pecans
Preparation
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Mix and bake brownie mix as directed on package in 9 x 13-inch pan.
Cool.
Prepare 2 packages of Jell-O mousse as directed and spread over brownies.
Spread Cool Whip on top of mousse.
Mix Heath tidbits with pecans.
Sprinkle over Cool Whip.
Keep refrigerated.
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