Dayna'S Mexican Fudge(Chili Squares) - cooking recipe
Ingredients
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1 small jar or can sliced jalapeno peppers
8 eggs
8 oz. Cheddar cheese
Preparation
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Spray small casserole dish with Pam.
Place jalapeno peppers on bottom and side of dish.
Beat eggs (like preparing for scrambled eggs).
Pour over peppers and top with Cheddar cheese. Bake at 350\u00b0 for 30 minutes or until set.
Serve warm.
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