Hamburger Casserole - cooking recipe

Ingredients

1 lb. lean ground beef
1 small onion, chopped
2 c. egg noodles
1 can tomato soup
1 soup can water
1 medium can French-style green beans
1 c. Cheddar cheese
salt and pepper to taste

Preparation

Brown hamburger with onion in large fry pan.
Boil egg noodles for 10 minutes.
Drain.
Add soup and water to hamburger.
Add green beans and juice.
Mix in noodles, salt and pepper.
Pour in casserole dish, cover top with Cheddar cheese.
Bake at 350\u00b0 for 20 minutes or until cheese melts.