Zucchini Casserole - cooking recipe

Ingredients

1 c. mushrooms
1/2 c. chopped onions
1/2 c. oleo
3 medium zucchini, grated
1 1/2 c. cracker crumbs
2/3 c. grated Monterey cheese
2 slices bacon, cooked and crumbled
1 egg, beaten
1/2 tsp. salt
1/4 tsp. garlic powder
1/2 tsp. pepper
1 small can sliced water chestnuts

Preparation

Combine all the ingredients and top with the grated cheese. Cover with foil and bake in 350\u00b0 oven for 40 minutes.