Cheesecake Surprise - cooking recipe

Ingredients

2/3 c. all-purpose flour
2 Tbsp. granulated sugar
6 Tbsp. butter or margarine
1 beaten egg yolk
2 (8 oz.) pkg. cream cheese
2/3 c. granulated sugar
1 Tbsp. all-purpose flour
1 tsp. vanilla
4 eggs
1 egg white
2 c. diced, peeled, fresh pears
1/2 c. fudge topping
1 c. sour cream
1/3 c. powdered sugar
1/2 tsp. vanilla

Preparation

Stir together first 2 ingredients and 1/4 teaspoon salt.
Cut in butter until crumbly; stir in egg yolk.
Press evenly onto bottom of a 9-inch spring-form pan.
Bake at 350\u00b0 for 18 minutes; cool.
Reduce oven temperature to 325\u00b0.