Carrot Cake - cooking recipe
Ingredients
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2 c. grated carrots
4 eggs
1 1/2 c. vegetable oil
2 c. flour
2 c. sugar
1 c. nuts
1 c. crushed pineapple
2 tsp. cinnamon
2 tsp. baking powder
1 tsp. salt
2 tsp. vanilla
Preparation
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Add pineapple, nuts and carrots last.
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