Kraut Salad - cooking recipe

Ingredients

1 (16 oz.) can chopped kraut, drained
1/2 c. chopped onions
1/2 c. chopped celery
1/2 c. green pepper, chopped
1/2 c. cider vinegar
1/4 c. oil
1/2 c. sugar
1 (4 oz.) jar pimentos, chopped

Preparation

Mix all ingredients together.
Chill well before serving.