Macaroni And Meat Sauce - cooking recipe

Ingredients

1 lb. ground beef
1 can diced tomatoes
1/2 c. chopped onions
1/2 c. green pepper, chopped
3 Tbsp. tomato paste
2 oz. onion powder
thyme, garlic powder and oregano to taste
1/2 c. Cheddar cheese
8 oz. box cooked macaroni
salt and pepper

Preparation

Cook ground beef, onions and green pepper together until brown; drain off fat.
Add all other ingredients to cooked macaroni.
Add beef mixture; cook for 15 minutes in a 375\u00b0 oven. Top with cheese and brown.