Burritos - cooking recipe

Ingredients
    1 lb. ground beef, cooked and drained
    2 (12 oz.) cans refried beans
    8 oz. pkg. Cheddar cheese
    1 pkg. taco seasoning
    tortillas
Preparation
    Mix beef, beans and taco seasoning.
    Warm on stove.
    Roll mix in tortillas.
    Top with cheese.
    Bake 10 to 15 minutes at 350\u00b0.

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