Burritos - cooking recipe
Ingredients
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1 lb. ground beef, cooked and drained
2 (12 oz.) cans refried beans
8 oz. pkg. Cheddar cheese
1 pkg. taco seasoning
tortillas
Preparation
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Mix beef, beans and taco seasoning.
Warm on stove.
Roll mix in tortillas.
Top with cheese.
Bake 10 to 15 minutes at 350\u00b0.
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