Pineapple Casserole - cooking recipe

Ingredients

2 cans (16 oz.) chunk pineapple
2/3 c. sugar
6 Tbsp. flour
2/3 c. mayonnaise
1 tube Ritz crackers

Preparation

Place pineapple in baking dish.
Mix flour and sugar and place on top of pineapple.
Sprinkle cheese on top of this.
Crumble Ritz crackers and place on top.
Drizzle butter on this.
Bake at 325\u00b0 for 20 minutes.