Pineapple Cake-Buda - cooking recipe

Ingredients

1/2 pkg. yellow cake mix
1 large pkg. instant vanilla pudding
3 c. milk
8 oz. cream cheese, softened
1 large can crushed pineapple, drained
2 envelopes Dream Whip or 9 oz. Cool Whip
1 c. chopped nuts

Preparation

Make cake according to package directions and bake in spring-form pan.
Mix pudding, milk and cream cheese.
Beat well and put on cooled cake.
Spread pineapple on top of pudding and then whipped topping.
Sprinkle with nutmeats.