Homemade Applesauce(Yield: 4-6 Servings) - cooking recipe
Ingredients
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6 apples, peeled and sliced, Macouns are our favorite
Water
1 Tbsp. Cinnamon
1/2 tsp. Nutmeg
1/2 tsp. Cloves
1/4 cup Brown Sugar
Preparation
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1. Place apples in heavy saucepan.
Add water to cover. Bring to a boil over medium-high heat.
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