Beverly'S Cheese Ball - cooking recipe

Ingredients
    16 oz. cream cheese
    8 oz. crushed pineapple
    1 c. pecans
    2 Tbsp. green onions
Preparation
    Soften
    cream
    cheese
    to
    room temperature and combine with drained
    pineapple
    and 1/2 cup pecans and green onions. Roll into
    ball
    and
    roll in 1/2 cup pecans. Refrigerate and serve with crackers.

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