Beverly'S Cheese Ball - cooking recipe
Ingredients
-
16 oz. cream cheese
8 oz. crushed pineapple
1 c. pecans
2 Tbsp. green onions
Preparation
-
Soften
cream
cheese
to
room temperature and combine with drained
pineapple
and 1/2 cup pecans and green onions. Roll into
ball
and
roll in 1/2 cup pecans. Refrigerate and serve with crackers.
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