Spinach Momma'S Way - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen chopped spinach
1/2 c. chopped onion
1 c. grated Monterey Jack cheese
1 c. sliced mushrooms

Preparation

Thaw and drain spinach.
Place in greased casserole in alternate layers, the spinach, onion and mushrooms, adding a few shakes of salt and pepper as you go, then top this with the cheese.
Bake at 350\u00b0 for 30 to 40 minutes.