Banana Nut Bread - cooking recipe

Ingredients

2 c. plain flour
1/2 tsp. salt
1 tsp. soda
1/2 c. margarine
2 eggs
1/4 c. buttermilk
1 c. chopped nuts
3 ripe mashed bananas

Preparation

Sift flour, salt and soda.
Cream sugar and margarine; add eggs.
Add dry ingredients, buttermilk, nuts and bananas.
Bake at 350\u00b0 for 1 hour in greased loaf pan.