Super Southern Gal Biscuits - cooking recipe

Ingredients

2 c. flour
4 tsp. baking powder
1 tsp. salt
1/2 tsp. cream of tartar
2 Tbsp. sugar
1 stick margarine or 1/2 c. shortening
2/3 c. milk
1 egg

Preparation

Sift together the first 5 ingredients.
Cut in the margarine or shortening until crumbly.
Add the milk; beat in the egg. Knead 5 to 10 times.
Roll 1-inch thick; cut for biscuits.
Bake at 450\u00b0 for 10 to 12 minutes.