Cheese Straws - cooking recipe

Ingredients

1 recipe Esther's pie crust
1 c. grated sharp Cheddar cheese
caraway or poppy seed
paprika
salt

Preparation

Heat
oven
to
450\u00b0.
Prepare
pie
crust as directed, stirring
in cheese with cold water.
Roll each half into 13 x 10-inch rectangle; place on ungreased baking sheets.