Lanita'S Red Rice - cooking recipe

Ingredients

3 slices bacon, fried
1/4 c. onions, chopped
1/4 c. green pepper, chopped
1 small can tomato sauce
1 1/2 c. leftover rice
salt and pepper to taste

Preparation

Fry bacon; set aside.
Saute onion and pepper in bacon grease. Stir in cold rice, then tomato sauce and crumbled bacon.
Simmer 5 minutes.