Chicken And Broccoli With Mushroom Sauce - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen broccoli
3 Tbsp. margarine
3 Tbsp. flour
1 c. chicken broth
1 (4 oz.) can mushroom slices with liquid
1 lb. cooked chicken, sliced, or 2 c. cooked chicken or turkey
2 Tbsp. chopped parsley
2 Tbsp. bread crumbs

Preparation

Mix margarine and flour together in saucepan.
Cook briefly over medium heat.
Blend in chicken broth, stirring constantly until thickened and smooth.
Stir in mushrooms and their liquid. Season to taste.
Place broccoli pieces in a shallow baking pan. Cover with sliced chicken and pour mushroom sauce over all.
Top with parsley and bread crumbs.
Bake at 375\u00b0, uncovered, for 15 to 25 minutes or until bubbly and brown on top.