Banana Pudding - cooking recipe

Ingredients

4 eggs
2 1/2 c. sugar
1 tsp. vanilla
4 c. milk
1/2 c. flour
bananas
vanilla wafers

Preparation

Add sugar and flour; mix well.
Beat eggs.
Add to sugar mixture; mix until smooth.
Add vanilla and milk.
Cook on medium flame, stirring constantly until quite thick.
Remove from burner. Layer the following in a large bowl: one layer of wafers, one layer of sliced bananas and one layer of pudding mixture.
Repeat until all pudding is used.
Top with layer of vanilla wafers. Scrumptious!