Florida-Style Flank Steak - cooking recipe

Ingredients

1 (2 lb. or so) flank steak
3 Tbsp. soy sauce
1 Tbsp. lemon juice
1 Tbsp. molasses
4 Tbsp. orange juice
2 cloves garlic
1 Tbsp. ketchup

Preparation

Combine all ingredients in a ceramic or glass dish.
Marinate for at least 6 hours (for best flavor) turning steak now and then. Cook on grill until done (about 7 minutes per side).
Allow to stand a few minutes before slicing.
Slice very thin diagonally.