Black Bean Salad - cooking recipe

Ingredients

2 Tbsp. olive oil
2 Tbsp. fresh lime juice
2 Tbsp. sliced scallions
2 tsp. sugar
1/2 tsp. salt
1/2 tsp. chili powder
2 (15 oz.) cans black beans, drained
2 c. cherry tomato, halved
1 Hass avocado, peeled, pitted and diced

Preparation

Combine first 6 ingredients; set aside. Combine black beans, tomatoes and avocado. Stir dressing with bean mixture and serve. Serves 6.