Apricot-Coconut Balls - cooking recipe

Ingredients
    1 1/2 to 2 c. dried apricots, ground
    2 c. coconut, shredded
    1/2 c. pecans, chopped
    1 can sweetened condensed milk
Preparation
    Blend apricots, coconut (1 cup) and pecans together in a large bowl.
    Stir in condensed milk.
    Shape into small balls and roll in remaining coconut.
    Let stand in air until firm.
    Store in airtight container.

Leave a comment