Peach Cobbler - cooking recipe

Ingredients

1 can peaches
1/2 stick margarine
3/4 c. self-rising flour
1/2 c. sugar
1/2 c. milk
1 tsp. vanilla

Preparation

Melt margarine in dish.
Pour peaches in dish. Mix flour and milk together.
Add sugar and vanilla.
Pour over peaches and stir. Bake at 350\u00b0 for 50 to 60 minutes.
Batter can be used with apples, pears and berries.