Ingredients
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2 lb. ground beef
1 large green pepper, chopped
2 cans tomato soup
2 cans cream of mushroom soup
1 (10 oz.) can pizza sauce
1 lb. box rotini macaroni
12 oz. shredded Mozzarella
3 1/2 oz. pepperoni
Italian seasoning to taste
1 onion, chopped
Preparation
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In large skillet, brown ground beef, green pepper, onion and Italian seasoning.
Drain.
Add soup and pizza sauce.
Mix together.
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