Corn Popovers - cooking recipe

Ingredients

1 lb. can creamed corn
1 egg
1 Tbsp. sugar
3/4 to 1 c. flour
1 tsp. vanilla
1 tsp. baking powder
powdered sugar

Preparation

Mix together and drop by teaspoonful into hot grease to deep fry.
Fry until golden brown.
Roll in powdered sugar.