Catfish In Beer Batter - cooking recipe
Ingredients
-
1 c. beer
2 c. flour
1 to 2 Tbsp. oil
salt to taste
2 egg whites, beaten until stiff
12 catfish fillets
Preparation
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Let
beer stand open for 2 hours.
Mix all ingredients, folding in egg whites last.
Coat fillets and fry.
Very light batter.
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