Buffalo Wings - cooking recipe
Ingredients
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12 pieces chicken wings - drumettes
2 Tbsp. margarine - melted
2 Tbsp. hot sauce
1 1/2 Tbsp. red wine vinegar
Preparation
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Broil drumettes 20-25 minutes. Combine margarine, hot sauce & vinegar in saucepan. Heat until melted and blended.
Add chicken. Toss to coat evenly.
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