Buffalo Wings - cooking recipe

Ingredients
    12 pieces chicken wings - drumettes
    2 Tbsp. margarine - melted
    2 Tbsp. hot sauce
    1 1/2 Tbsp. red wine vinegar
Preparation
    Broil drumettes 20-25 minutes. Combine margarine, hot sauce & vinegar in saucepan. Heat until melted and blended.
    Add chicken. Toss to coat evenly.

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