Quick Microwave Chocolate Fudge - cooking recipe

Ingredients

1 stick margarine
1/2 c. Hershey cocoa
1 lb. confectioners sugar
1/4 tsp. salt
1/4 c. milk
1 Tbsp. vanilla
1/2 c. walnuts

Preparation

Mix all of the ingredients (except margarine) in a glass bowl. Place the margarine on top of the mixture.
Microwave on High for 2 minutes.
Stir until smooth.
Press into a small baking dish. Refrigerate until cold and firm.