Blt Egg Bake - cooking recipe

Ingredients

1/4 c. mayonnaise
5 slices bread, toasted
4 slices American cheese
12 bacon slices, cooked and crumbled
4 eggs
1 tomato, sliced
2 Tbsp. butter
2 Tbsp. all-purpose flour
1/4 tsp. salt
1/8 tsp. pepper
1 c. milk
1/2 c. shredded Cheddar cheese
2 green onions, thinly sliced
shredded lettuce

Preparation

Spread mayonnaise on one side of each slice of toast and cut into small pieces. Arrange toast, mayonnaise side up, in a greased 8-inch square baking dish. Top with cheese slices and bacon. In a skillet, fry eggs over medium heat until completely set. Place over bacon. Top with tomato slices; set aside.