Finnish Pancakes(Pannukakku) - cooking recipe

Ingredients

3 eggs
3 c. milk
1/4 c. honey or sugar
1 1/2 c. flour

Preparation

Mix all ingredients together until smoothly mixed.
In a 9 x 13-inch cake pan, melt 1/2 cup margarine.
When melted, pour in the egg mixture.
Bake in oven at 450\u00b0
for 35 minutes.
Serve with syrup, cinnamon sugar or powdered sugar.