Texas Barbecued Cheeseburgers - cooking recipe
Ingredients
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2 Tbsp. soy sauce
2 tsp. chili powder
2 tsp. garlic powder
1 lb. ground beef
2 Tbsp. shredded Cheddar cheese
Preparation
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Combine first 3 ingredients.
Shape ground beef into 4 patties.
Brush both sides of patties with soy sauce mixture. Grill to desired doneness.
Top each burger with Cheddar cheese. Cook until cheese is melted.
Serve on buns and top as desired. Recipe may be doubled or tripled.
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