Congealed Ambrosia Salad - cooking recipe

Ingredients

1 pkg. (3 oz.) orange gelatin
1 can mandarin oranges
1 (8 oz.) carton sour cream
1/2 c. sugar
1 small can crushed pineapple
1 c. chopped nuts
1 c. boiling water

Preparation

Dissolve gelatin and sugar in boiling water.
Add rest of ingredients and chill until set.