Dirty Rice - cooking recipe
Ingredients
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3/4 c. chopped celery
3/4 c. chopped onion
1 c. water
1 lb. hot country sausage
1 pkg. dried chicken noodle soup
1 can beef broth
1 c. parboiled long grain rice
1/4 c. pimento
1 c. boiling water
Preparation
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Simmer celery and onion in 1 cup water for 5 to 10 minutes. Fry sausage and drain.
Drain vegetables.
Mix all ingredients in casserole.
Stir until mixed.
Cover and bake at 350\u00b0 for 45 minutes.
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