Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
3/4 can tomato soup
1 green pepper
1 medium onion
1 egg
1 c. oatmeal
1 c. corn flakes
1 tsp. salt
dash of pepper
2 drops Worcestershire sauce

Preparation

Mix ingredients well.
Bake, covered with foil, at 350\u00b0 for 1 hour.
Uncover; add catsup to cover loaf and cook 1/2 hour longer.