Chicken Ball - cooking recipe

Ingredients

2 c. chicken, cooked
1/4 c. onions, chopped
1/2 c. mayonnaise
2 boiled eggs
1 tsp. Texas Pete
1 Tbsp. lemon juice
8 oz. cream cheese
1/2 c. pecans, chopped

Preparation

Mix all ingredients, except for the pecans, stirring well. Make into a ball and chill in the refrigerator.
When cold, roll in pecans.
Serve with your choice of crackers or bagels.