Hearty Hodgepodge - cooking recipe

Ingredients

1 to 1 1/2 lb. ground beef
3/4 c. chopped onion
3 cans condensed minestrone soup
1 (31 oz.) can pork and beans in tomato sauce
3 c. water
1 1/2 c. chopped celery
1 Tbsp. Worcestershire sauce
1/2 tsp. dried crushed oregano

Preparation

Cook beef and onion in large pan until beef is browned and onion is tender.
Stir in 3 cans condensed soup, beans, water, celery, Worcestershire sauce and oregano.
Cover and simmer for 30 minutes.
This makes a large amount and is very good warmed over and freezes well.