Saturday Night Special - cooking recipe
Ingredients
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1 lb. ground beef
1 can pork and beans, drained
1 pt. canned tomatoes
1 tsp. salt
1 large onion, thinly sliced
1/4 c. brown sugar
2 slices bacon
Preparation
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Brown meat in hot skillet and drain.
Add pork and beans, tomatoes and salt.
Pour half the mixture in a baking dish, add layer of sliced onion and cover with remaining beef mixture.
Top with strips of bacon and sprinkle with brown sugar.
Bake at 375\u00b0 for 1 hour.
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