Peanut Butter Pie - cooking recipe

Ingredients

1 c. confectioners sugar
1/3 c. peanut butter
4 oz. cream cheese
8 oz. Cool Whip
graham cracker crust

Preparation

Cream the softened cream cheese and sugar.
Add peanut butter; mix well.
Add Cool Whip.
Pour into pie shell; chill.
Keep refrigerated.