Toasted Seasoned Pecans(Microwave) - cooking recipe

Ingredients

1 lb. pecan halves
1 Tbsp. seasoned salt
1/4 c. butter or margarine

Preparation

Place pecans in a 1 1/2-quart microproof casserole.
Sprinkle with seasoned salt.
Cut butter into 8 pieces and space evenly on top of pecans.
Cook, uncovered, on High (maximum power) for 5 to 6 minutes, stirring once or twice during cooking to distribute butter.