Easy Rhubarb Dessert - cooking recipe

Ingredients

5 c. rhubarb
3 oz. pkg. strawberry Jell-O
1 pkg. mini marshmallows
1 yellow cake mix

Preparation

Cube the rhubarb and spread on bottom of greased 9 x 13-inch pan.
Sprinkle dry Jell-O over rhubarb, then scatter marshmallows on top.
Prepare yellow cake according to box directions; pour over top.
Bake according to box directions.
Serve warm, plain or with whipped cream or ice cream.