Wonderful Pound Cake - cooking recipe

Ingredients

1 c. plus 2 Tbsp. vegetable shortening
2 c. sugar
6 eggs
2 c. plain flour
1 tsp. vanilla

Preparation

Cream together shortening and sugar.
Add eggs, one at a time, mixing well.
Blend in flour and vanilla; mix well.
Pour into greased and floured tube pan.
Place in cold oven.
Turn oven to 325\u00b0.
Bake for 1 1/2 hours.
Do not open oven door during baking time.
If desired, add 1 teaspoon lemon or butter flavoring instead of vanilla flavoring.