Mexican Dip(This Dip Can Also Be Made Into Roll-Ups.) - cooking recipe

Ingredients

1 8 oz. cream cheese
1/2 c. sour cream
2 c. shredded cheese
1 small can chopped ripe olives
1 small can green chilies
1/2 c. chopped green onions
garlic powder and salt to taste
8 8 inch flour tortillas

Preparation

Mix all ingredients (except for tortillas) together. To make roll-ups, spread dip mixture over tortillas. Roll up and slice into 1 inch pieces. Place on tray and garnish with cilantro.