Pizza Casserole - cooking recipe

Ingredients

1 lb. ground chuck
1 lb. sausage
2 cans pizza sauce
1 small can black olives, sliced
1/2 lb. pepperoni
2 c. macaroni
2/3 c. milk
1 lb. Mozzarella or Co-Jack cheese, shredded

Preparation

In a skillet brown meat.
Drain off fat.
Stir in pizza sauce, mushrooms and olives.
Simmer ingredients while you cook macaroni. Drain macaroni and add 2/3 cup milk.