Beef Garden Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, chopped
1 (16 oz.) can cut green beans, drained
1 (12 oz.) can whole kernel corn, drained
3 Tbsp. butter
3/4 tsp. salt
1/4 tsp. pepper
biscuits

Preparation

Brown ground beef and drain.
Place butter in casserole dish and melt.
Add all ingredients, except biscuits, and mix well. Top with biscuits and place in a 400\u00b0 heated oven.
Bake until mixture bubbles and biscuits are browned.