Baked Beans - cooking recipe

Ingredients

2 (16 oz.) cans pork and beans
1/2 c. ketchup
1/2 tsp. minced garlic
1 Tbsp. minced onion flakes
1 c. brown sugar
1 Tbsp. prepared mustard
4 slices bacon (if desired)

Preparation

Mix all ingredients and put into a baking dish. Cover with bacon slices and bake at 350\u00b0 for 1 hour.