Butterscotch Cookies - cooking recipe

Ingredients

1 c. sugar
1 c. brown sugar
1/2 c. oil
1/2 c. shortening
2 eggs
dash of salt
3 c. flour
1 tsp. soda
1 tsp. vanilla
1 tsp. cream of tartar

Preparation

Cream together first 6 ingredients.
Mix together the flour, soda, and cream of tartar.
Add to cream mixture with the vanilla. Roll into balls.
Place on ungreased cookie sheet.
Bake at 350\u00b0F. for a minute or two until lightly browned.
They will be chewy.