Fabulous Fudge - cooking recipe

Ingredients

2 1/4 c. sugar
3/4 c. evaporated milk
1 c. Kraft marshmallow cream
1/4 c. margarine
1/4 tsp. salt
6 oz. pkg. semi-sweet chocolate pieces
1 tsp. vanilla
1 c. chopped nuts (optional)

Preparation

Mix sugar, milk, marshmallow cream, margarine and salt in a heavy 2-quart saucepan.
Cook, stirring constantly, over medium heat to a boil (when mixture is bubbling all over top).
Boil and stir 5 minutes more.
Remove from heat.
Stir in chocolate pieces until completely dissolved.
Stir in vanilla and nuts.
Spread in buttered 8-inch square pan.
Makes 30 pieces.