Potato Salad - cooking recipe
Ingredients
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10 lb. potatoes
2 stalks celery, diced
1 large onion, diced
1/2 c. green pepper, diced
1/2 c. mustard
1/4 c. pickle relish
2 c. mayonnaise or salad dressing
Preparation
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Boil potatoes until almost done; remove them and add pepper, onion and celery.
Mix together mayonnaise, mustard and pickle relish.
Add to potatoes; salt to taste and sprinkle top with paprika.
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